Southwestern Chicken Stir Fry
3 Tbsp olive oil
1 red bell pepper, cut into strips
1 yellow bell pepper, cut into strips
1 cup mushrooms, sliced
1 cup onion, diced
6-oz package Louis Rich Southwestern Chicken Strips
Stir fry the vegetables in the olive oil over medium heat until they are soft and the onion is translucent.† Some people like to stir fry the vegetables until they are charred.
Add the chicken strips and stir fry until they are hot, but donít overcook them.† Serve immediately.
Experiment with different vegetables Ė it will still be delicious.† Iíve just listed these to give you an idea of the volume of vegetables to use.
developed this recipe.
Rich developed this recipe.